Review: ManLao River Coffee Munroe Butterfly Espresso (Kunming, Yunnan, China)

This is the second bag I had the pleasure of trying from ManLao River Coffee; for more details about them and about the coffee industry in China, check out my previous post. ManLao River’s description of their Munroe Butterly Espresso sums up their goal with this espresso blend better than I could, so I’ll just […]

Review: ManLao River Coffee China Nagy Peaberry (Kunming, Yunnan, China)

When you think of coffee-growing countries, what places immediately come to mind? For me, I think of Ethiopia, Brazil, Colombia, Kenya, and Guatemala. China wasn’t even on my radar as a coffee origin at all until last year, but the coffee industry in China has been quietly and steadily growing for decades. Tea is still […]

Review: Prismatic Coffee El Salvador Finca El Nazareth Natural (Albuquerque, New Mexico)

My last coffee from my visit to Albuquerque was this bag from Prismatic Coffee. Prismatic’s cafe is a thoroughly modern space with lovely touches spread throughout – it felt very Instagrammable, if you’re into that sort of thing. Two things of note: They create stroopwafels by hand, in both salted caramel and fruit flavors (seasonally). […]

Review: Prosum Roasters Nicaragua Jorge Laos (Albuquerque, New Mexico)

My family spent the week between Christmas and New Year’s Eve in New Mexico, and though we did take a day to visit Santa Fe (which is where I picked up the coffee I reviewed from Iconik Coffee Roasters), the bulk of our time was spent in Albuquerque. A quick Yelp search and about 10 […]

Review: Klatch Coffee FTO House Espresso (Upland, California)

I’ve had pretty good luck trying Klatch Coffee’s espressos in the past (I liked their Belle Espresso pretty well, and I LOVED their Golden Bean Espresso of 2015), so I was excited to try another one of their blends. This time around, I opted for their FTO (Fair Trade Organic) House Espresso. Since it was […]

Review: Klatch Coffee 25th Anniversary Blend (Upland, California)

I have a soft spot for Klatch Coffee – back in the early days of this blog (March 2015, the first month that I started writing coffee reviews), Klatch’s Panama Elida Honey was the first coffee that I sampled that made a strong, strong impression on me, and that same year, I named their Golden […]

Review: Plantation Blue 100% Jamaica Blue Mountain Coffee (Pembroke Pines, Florida)

I’ve had limited experience with Jamaica Blue Mountain coffee. The first time I tried it was at a DFW-area coffee shop called Buon Giorno Coffee, and I believe I paid $8 for a single french press of the Jamaica Blue Mountain beans they had available that day. I remember feeling like it was a LOT […]

Review: Eiland Coffee Espresso Delicato (Richardson, Texas)

I’ve raved before about Eiland’s Espresso X, which was a “prize-winner” in my Best of 2017 list. Eiland also regularly has bags of a second espresso available, called Espresso Delicato, so I picked one up to see how I felt it stacked up against the Espresso X. Slight spoiler: I ended up buying another bag […]

Review: Ross Street Roasting Co. China Yunnan Province Fuyan Estate (Tama, Iowa)

Earlier this year, I was introduced to the lovely folks and the cool business model at Javaya – for more on them, here’s my blog entry about my experience ordering through their website. They aren’t a subscription model that locks you into getting shipments of coffee at pre-determined times. Rather, they operate more like a […]