Review: Gordon St Coffee Glasgow Roast (Glasgow, Scotland)

In early July, I was traveling for work for about a week, and I had limited access to coffee. While I was grateful that my AirBnB provided a Keurig, I found the flavor to be really depressing compared to what I’m used to having. Quality coffee is one of my little luxuries in life, so […]

Review: Sub Pop Black Vinyl Blend (Seattle, Washington)

On my way home from Vancouver, my Last Port of Call was the SeaTac airport. It seems I Keep Coming Back to the Sub Pop store that’s in the airport (I’ve browsed their wares on at least two other occasions), but with a nearly 4-hour layover, it was the perfect way for me to spend […]

Review: 49th Parallel Coffee Roasters Colombia El Madrigal (Vancouver, British Columbia, Canada)

The one Canadian roaster I was familiar with (just from my time browsing coffee forums) was 49th Parallel, so I knew that I needed to definitely make finding their coffee a priority. I had hoped that Revolver Coffee would be carrying some (with no car on this trip, it would have been nice to have […]

Review: Rare Earth Coffee Bold Roast (Fresno, California)

This is the second of two coffees I received for testing from Rare Earth Coffee. The first, their House Roast, was roasted quite darkly in my opinion for a medium roast, so I had anticipated that this Bold Roast, which is labeled as a dark roast, would be significantly darker. However, I was in for […]

Review: Rare Earth Coffee House Roast (Fresno, California)

I was contacted by the folks at Rare Earth Coffee about testing out a couple of their coffees. Rare Earth Coffee is a relatively new addition to the coffee scene; the company was founded in 2014 in the Central Valley of California. One aspect of this company that sets them apart from most is their […]

Review: Matchstick Catalogue No. 39 (Vancouver, Canada)

This bag from Matchstick was the third and final bag I purchased from my trip to Revolver Coffee in Vancouver. On the shelf, it was listed as espresso, but the bag indicates that it can be prepared as both espresso and as filter coffee. I was so overwhelmed by the huge amount of coffee I […]

Review: ManLao River Coffee Munroe Butterfly Espresso (Kunming, Yunnan, China)

This is the second bag I had the pleasure of trying from ManLao River Coffee; for more details about them and about the coffee industry in China, check out my previous post. ManLao River’s description of their Munroe Butterly Espresso sums up their goal with this espresso blend better than I could, so I’ll just […]

Review: ManLao River Coffee China Nagy Peaberry (Kunming, Yunnan, China)

When you think of coffee-growing countries, what places immediately come to mind? For me, I think of Ethiopia, Brazil, Colombia, Kenya, and Guatemala. China wasn’t even on my radar as a coffee origin at all until last year, but the coffee industry in China has been quietly and steadily growing for decades. Tea is still […]

Review: Prismatic Coffee El Salvador Finca El Nazareth Natural (Albuquerque, New Mexico)

My last coffee from my visit to Albuquerque was this bag from Prismatic Coffee. Prismatic’s cafe is a thoroughly modern space with lovely touches spread throughout – it felt very Instagrammable, if you’re into that sort of thing. Two things of note: They create stroopwafels by hand, in both salted caramel and fruit flavors (seasonally). […]

Review: Prosum Roasters Nicaragua Jorge Laos (Albuquerque, New Mexico)

My family spent the week between Christmas and New Year’s Eve in New Mexico, and though we did take a day to visit Santa Fe (which is where I picked up the coffee I reviewed from Iconik Coffee Roasters), the bulk of our time was spent in Albuquerque. A quick Yelp search and about 10 […]