{"id":1814,"date":"2016-02-23T10:00:24","date_gmt":"2016-02-23T16:00:24","guid":{"rendered":"http:\/\/coffeecantata.co\/?p=1814"},"modified":"2019-07-20T22:03:04","modified_gmt":"2019-07-21T03:03:04","slug":"review-porch-culture-ethiopia-yirgacheffe-natural-tyler-texas","status":"publish","type":"post","link":"https:\/\/coffeecantata.co\/?p=1814","title":{"rendered":"Review: Porch Culture Ethiopia Yirgacheffe Natural (Tyler, Texas)"},"content":{"rendered":"<p>Music is my mood-altering substance of choice, even moreso than coffee. It encompasses nearly every waking moment of my day&#8230; I am constantly listening to music, making music, imagining and striving for an unattainable perfection in music. The kind of music I gravitate to depends on my mood, the time of day, and what I have going on. Sometimes I want something familiar, with no surprises. Sometimes I need a shot in the arm to get me moving. Sometimes I want to hear a piece of music that demands my full attention and will not let me multitask.<\/p>\n<p>When was the last time you listened to music without doing something else (like driving, or playing with your smartphone, or eating at a restaurant, or jogging)? I love having a soundtrack to my daily life, but sometimes, the music needs to take center stage and I become a supporting character to it, and not vice versa. I think this is one reason I (and I daresay others) really enjoy listening to vinyl records. Records and turntables are bulky, they&#8217;re not portable, they&#8217;re not convenient&#8230; they won&#8217;t go where you go. Don&#8217;t get me wrong &#8211; I have an iPod (my 5th gen classic is still kicking, 10 years later!!), I use my iPhone for music, I have CDs&#8230; but the inherent inconvenience of vinyl makes listening to music a special event, and that is sometimes exactly what I need, and what the music itself deserves.<\/p>\n<p>How does this apply to coffee? Well, I&#8217;ve found that different methods of brewing will amplify and dampen different aspects of the coffee beans, much like raising and lowering treble\/bass levels. Some brewing methods result in a coffee that will slip easily into the background, and some methods will bring a richness to the fore that will make it impossible for you to focus on anything else.<\/p>\n<p>I have had a lot of natural-processed Ethiopian coffee over the past few years, and I have a pretty good idea of what to expect when I see one for sale. This bag was no exception, so it really became more of a question of how to best enjoy this coffee, as opposed to &#8220;will I enjoy this coffee?&#8221;<\/p>\n<p>Whole bean: Bright aromas of mixed berry (raspberry, blueberry) jam.<\/p>\n<p>French press: Not my favorite; this cup had a plasticky aroma. I have come to expect this though from naturally-processed Ethiopian coffees so it wasn&#8217;t a surprise.<\/p>\n<p>Chemex: Despite setting this on slightly too fine of a grind (total extraction time was 4:40), this made a smooth cup of coffee that tasted like a combination of milk chocolate and red berries. I enjoyed this very much; the french press cup was harsher tasting in comparison.<\/p>\n<p>AeroPress: Smooth and fuller-bodied than the Chemex cup. I didn&#8217;t need to add any water to this. There was a slightly powdery finish to this coffee. It was perhaps a little heavier in texture than the Chemex cup, but they were both appealing in the same ways (smoothness, flavors). The AeroPress is of course a lot quicker to prepare, so that might be the way to go if you&#8217;re only making one cup and are impatient!<\/p>\n<p>V60: This method created a cup that was rather muted in flavor. After the lively yet smooth and pleasant Chemex and AeroPress cups, this was not what I was expecting. If the cups were music, the V60 cup\u00a0was like listening to music through crappy headphones.<\/p>\n<p><strong>Summary:<\/strong>\u00a0Stick to brewing these beans in an AeroPress (if you&#8217;re brewing a single cup) or a Chemex (if you are brewing for multiple people&#8230; or for one if you are REALLY thirsty) for the best, most balanced flavors.<\/p>\n<p>From the roaster: Wild berry. Sweet pastry. Buttery.<\/p>\n<p><a href=\"https:\/\/porchculturecoffee.com\/buy\/ethiopia-yirgacheffe-natural-12oz\/\">Porch Culture Coffee Roasters Ethiopia Yirgacheffe Natural<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Music is my mood-altering substance of choice, even moreso than coffee. It encompasses nearly every waking moment of my day&#8230; I am constantly listening to music, making music, imagining and striving for an unattainable perfection in music. The kind of music I gravitate to depends on my mood, the time of day, and what I [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1835,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"The brewing method you choose for this coffee might make all the difference in the world.","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_options":[]},"categories":[158,7,156,188,3,154],"tags":[136,183,62,66,61,240,239,89],"jetpack_publicize_connections":[],"acf":[],"jetpack_featured_media_url":"https:\/\/coffeecantata.co\/wp-content\/uploads\/2016\/02\/tn_IMG_3281.jpg","jetpack-related-posts":[{"id":3019,"url":"https:\/\/coffeecantata.co\/?p=3019","url_meta":{"origin":1814,"position":0},"title":"Review: Porch Culture Coffee Roasters Morning Jam (Tyler, Texas)","date":"April 2, 2018","format":false,"excerpt":"I've had great experiences with Porch Culture's beans in the past and I was excited to pick up a new (to me) offering of theirs when I visited The Foundry Coffee House on a recent trip to Tyler. When shopping for coffee, I am most concerned with freshness and roast\u2026","rel":"","context":"In &quot;AeroPress&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coffeecantata.co\/wp-content\/uploads\/2018\/03\/tn_IMG-1755-e1521997932552.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1586,"url":"https:\/\/coffeecantata.co\/?p=1586","url_meta":{"origin":1814,"position":1},"title":"Review: Eiland Coffee Roasters Ethiopia Sidamo Ardi (Richardson, Texas)","date":"October 21, 2015","format":false,"excerpt":"This past Sunday was the first annual Dallas Coffee Day, and by all accounts it was a smashing success. What a great event! Eight fantastic Dallas-area coffee roasters gathered to celebrate their shared collective passion for craft coffee and the steady elevation of coffee culture in Dallas\/Fort Worth. There was\u2026","rel":"","context":"In &quot;Africa&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coffeecantata.co\/wp-content\/uploads\/2015\/10\/tn_IMG_1750.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1339,"url":"https:\/\/coffeecantata.co\/?p=1339","url_meta":{"origin":1814,"position":2},"title":"Review: Ascension Brazil Rainha Farms (Dallas, Texas)","date":"September 14, 2015","format":false,"excerpt":"Sometimes, when I talk to people about the flavors in coffee, they get confused and think that I drink flavored coffees... you know, stuff like Pumpkin Spice Lattes, Peppermint Mochas, Red Velvet\u00a0Frappuccinos. I admit that I enjoyed some vanilla lattes in my youth, but I haven't had a \"flavored\" coffee\u2026","rel":"","context":"In &quot;Espresso&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coffeecantata.co\/wp-content\/uploads\/2015\/09\/tn_IMG_1476.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2202,"url":"https:\/\/coffeecantata.co\/?p=2202","url_meta":{"origin":1814,"position":3},"title":"Review: Oak Cliff Coffee Roasters Ethiopia Kossa Geshe (Dallas, Texas)","date":"November 1, 2016","format":false,"excerpt":"I bought this bag from a Central Market location on the spur of the moment, on the eve of having a friend over for a coffee cupping. I always like throwing in a natural-process Ethiopian into a coffee cupping for its\u00a0pronounced berry sweetness, and this bag sure didn't disappoint. (When\u2026","rel":"","context":"In &quot;Africa&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coffeecantata.co\/wp-content\/uploads\/2016\/08\/tn_IMG_5363-e1476634836582.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2643,"url":"https:\/\/coffeecantata.co\/?p=2643","url_meta":{"origin":1814,"position":4},"title":"A message for my fellow gig-travelers","date":"June 2, 2017","format":false,"excerpt":"Do people think it's weird that you travel, sometimes great distances, to see live concerts? Do you derisively get called a fanboy or fangirl? I sometimes get a reaction akin to, \"I can't believe you'd fly\/drive all that way just for a concert!\" Once, I got that statement while sitting\u2026","rel":"","context":"In &quot;Off topic&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coffeecantata.co\/wp-content\/uploads\/2017\/06\/Surprised-Koala3.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2306,"url":"https:\/\/coffeecantata.co\/?p=2306","url_meta":{"origin":1814,"position":5},"title":"Review: The Missing Bean Unbirthday Blend (Oxford, England)","date":"September 12, 2016","format":false,"excerpt":"This tasting is a direct result of me getting to spend a little over a week in a dream destination for me (England) so though I'm going to remain as objective as possible about the coffee, I can't help but smile when I think about just about everything related to\u2026","rel":"","context":"In &quot;AeroPress&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coffeecantata.co\/wp-content\/uploads\/2016\/09\/tn_IMG_5453-e1473704922701.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/p5QIia-tg","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/posts\/1814"}],"collection":[{"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1814"}],"version-history":[{"count":6,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/posts\/1814\/revisions"}],"predecessor-version":[{"id":6016,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/posts\/1814\/revisions\/6016"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=\/wp\/v2\/media\/1835"}],"wp:attachment":[{"href":"https:\/\/coffeecantata.co\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coffeecantata.co\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}