Review: Heart Coffee Roasters Kenya Kiangoi (Portland, Oregon)

After my lovely experience reviewing Heart Coffee Roasters Stereo Blend, I was very much looking forward to visiting a Heart cafe location while in Portland and picking up some of their single-origin beans. There were multiple locations in Portland and I don’t think I ended up at the biggest one, but the smallish location I visited […]

Review: Novel Coffee Roasters Ethiopia Idido (Dallas, Texas)

Novel Coffee Roasters is a Dallas-based company that is starting to gain a national presence; their coffees are currently available for purchase in coffeehouses in eight states, as well as online through their website (with FREE shipping!). I did a little googling on Novel and was charmed by the story of how they picked their […]

Review: Tweed Staycation Ethiopian Blend (Dallas, Texas)

On my most recent visit to Houndstooth Coffee, the baristas used me as a guinea pig and had me try an interesting concoction that was espresso + tonic water + lemon ice cubes + a sprig of rosemary. It was quite sweet and I told them it tasted like liquefied lemon LifeSavers, which they seemed pleased […]

Review: Rook Coffee Roasters Costa Rica (Ocean, New Jersey)

I heard about Rook thanks to a tip from my friend Max. Founded in 2010, this relative newcomer to the specialty coffee world has gotten attention from sources ranging from The New York Times and PBS to BuzzFeed and Maxim. In addition to brewing their freshly roasted coffee in eight cafe locations and selling their beans online, Rook […]

Review: Kuma Coffee Guatemala Finca La Folie (Seattle, Washington)

Whenever I come across a roaster whom I’m not familiar with, I like looking at the “About” section of their website to get an idea of what makes them tick. Kuma Coffee’s story is interesting to me, as the founder is the son of American missionaries that moved to Kenya when he was a child. During that time […]

Review: Ascension Peruvian Silk Blend (Dallas, Texas)

I don’t visit too many coffee shops in Dallas regularly, but Ascension is one of my favorites when I do go out for a cup. You can taste the great care that they put into their craft in every drink you receive at their cafe. They feature various roasters from time to time (I had […]

Review: Rival Brothers Rwanda Dukunde Rawa (Philadelphia, Pennsylvania)

Recently, I started a subscription to Craft Coffee, a company based out of Brooklyn, NY. Craft Coffee describes themselves as the Pandora of coffee, where you can tell them what you’re currently drinking and they’ll send you coffees that they think you’ll love based on your preferences. After answering their short questionnaire, it determined that […]

Follow-up Review: Intelligentsia Black Cat Classic Espresso (Chicago, Illinois)

I hope you all enjoyed reading my friend David Cooper’s excellent guest post on Intelligentsia’s Black Cat Classic Espresso back in April. This espresso blend is a celebrity as far as espresso blends go, and for some reason I didn’t buy a bag of this for myself on that trip (oh yeah, now I remember why – I […]

Review: Stumptown Ecuador Cariamanga Organic (Portland, Oregon)

This bag of Stumptown beans was an impulse buy; it ended up being the final bag of coffee beans I purchased while in Seattle. I had never tried beans from Ecuador before but the description on the bag sounded good, and the beans were extremely fresh. Incidentally, almost all of the cafes I bought beans […]

Review: Victrola Ethiopia Yirgacheffe “YIRGZ” (Seattle, Washington)

My first experience with Victrola’s beans was their Kenya Nyeri Tambaya Peaberry, which was NOT a favorite of mine, but I have heard enough good things about this roaster that I decided that I needed to pick up a different bag of theirs while in Seattle. I am fond of washed Ethiopian coffees, so I decided […]