Review: Olympia Coffee Burundi Long Miles Reserve (Olympia, Washington)

This is the second coffee I picked up from Fleet Coffee in Austin. Olympia Coffee is a roaster I’ve seen before in my travels but I somehow had never gotten around to trying. I had high hopes though, given that I’d seen some rave reviews (most recently, a glowing review of Olympia’s Little Buddy Blend […]

Review: Parlor Coffee Colombia Los Angeles (Brooklyn, New York)

A quick trip over Spring Break gave me a chance to pop by Fleet Coffee in Austin. I had been given a heads up by a friend that it was the sort of place that would have roasters I like, and he was right! Choosing coffees to take home was hard as they were all […]

Review: Sparrow Coffee Kenya Iriguini (Chicago, Illinois)

I’ve written up a bit more detail regarding Sparrow Coffee in my review of their Ethiopia Guji, but for anyone unfamiliar with them, Sparrow is known for being one of Chicago’s most exclusive roasters, providing custom coffee blends for a long list of Michelin-starred restaurants. I picked up this single-origin at their roastery location in […]

Review: ManLao River Coffee China Nagy Peaberry (Kunming, Yunnan, China)

When you think of coffee-growing countries, what places immediately come to mind? For me, I think of Ethiopia, Brazil, Colombia, Kenya, and Guatemala. China wasn’t even on my radar as a coffee origin at all until last year, but the coffee industry in China has been quietly and steadily growing for decades. Tea is still […]

Review: Ipsento Coffee Roasters Wildfire Espresso, now known as Cascade Espresso (Chicago, Illinois)

Ipsento Coffee Roasters is another Chicago-area coffee roaster I wanted to visit on my trip, but when I discovered I could order fresh beans from Ipsento via Javaya, it was a no-brainer. Since I purchased this bag of Ipsento’s Wildfire Espresso, they’ve apparently renamed the blend and are now calling it their Cascade Espresso. As […]

Review: Abacus Coffee Roasters Algorithm Blend (Chicago, Illinois)

I bought this bag from the folks at Javaya, whom I’ve written about before. I had a short trip to Chicago planned back in mid-February and I initially thought I might be able to make time to purchase this from Abacus directly, but I soon figured out there was no way I’d have the time […]

Review: Volcán de Fuego 1895 Single-Estate Coffee (San Diego, California)

When the folks at Volcán de Fuego reached out to me about trying some of their beans, they won me over quite quickly mainly because of their very clear dedication to freshness and quality. The fact that I’m quite fond of Guatemalan coffee didn’t hurt either! Volcán de Fuego’s 1895 (named after their processing plant […]

Review: Prismatic Coffee El Salvador Finca El Nazareth Natural (Albuquerque, New Mexico)

My last coffee from my visit to Albuquerque was this bag from Prismatic Coffee. Prismatic’s cafe is a thoroughly modern space with lovely touches spread throughout – it felt very Instagrammable, if you’re into that sort of thing. Two things of note: They create stroopwafels by hand, in both salted caramel and fruit flavors (seasonally). […]

Review: Prosum Roasters Colombia Paraiso Jose Ignacio Gomez (Albuquerque, New Mexico)

This is the second coffee I got over the holidays from Prosum Roasters; you can read more about their company mission and my visit to their roastery here. Whole bean: There was just the barest sheen of oil on these beans. Very evenly roasted. Once the hot water hit the beans, there was a wild […]

Review: Sterling Coffee Roasters Ethiopia Shilicho (Portland, Oregon)

Shutterbug and I were wanting to revisit an old favorite recently with Sterling’s Blendo Stupendo espresso beans, and while we made that order, I poked around their website to see what other coffees they had available. I loved, loved, LOVED the Kenya Nyeri Gachatha AA I had purchased from them before so I was hoping […]