I’ve had the pleasure of trying coffee from Ceremony Coffee Roasters before; in addition to their single-origins, they offer blends with nerdy names, and I had made a mental note that someday, I wanted to try their Thesis, Antithesis, and Synthesis blends. The packaging makes it appear that the Thesis is light, Antithesis is dark, […]
Hario V60
Review: Devoción Coffee Honey House Blend (Brooklyn, New York)
Early on in my specialty coffee journey, I learned about the “rule of 15s”: for best flavor, use ground coffee within 15 minutes, roasted whole bean coffee within 15 days, and green coffee within 15 months. If this rule of thumb holds true across the industry, that means many coffee roasters could be working with […]
Review: Klatch Coffee Hawaii Rusty’s Ka’u (Upland, California)
The Ka’u district of Hawaii is the largest and southernmost district of the Big Island, with the North and South Kona districts bordering it to the west. Coffee from Hawaii (Kona coffee in particular) is world-famous for its smooth, sweet flavor profile, but it’s rare to see 100% Kona coffee being sold, as it fetches […]
Review: Tweed Coffee Two-Step Decaf, Sugarcane Process (Dallas, Texas)
Most of the time when I’m doing coffee tastings, I have to evaluate the coffee first thing in the morning because caffeine lingers so long in my system, I can’t sleep properly if I consume caffeine later in the day. It can be a little hard to properly enjoy the coffee if I’m bleary-eyed from […]
Review: Kuma Coffee Ethiopia Suke Quto (Seattle, Washington)
I had last tried beans from Kuma Coffee back in 2015, not long after I had started this blog. I remember liking their coffee for its fruity, bright notes, but I also remember struggling a bit in my first tasting because I was picking up on a papery taste from the unbleached filter I was […]
Review: Roseline Coffee First Flowers Spring Blend (Portland, Oregon)
Roseline Coffee is one of my favorite roasters to order from when I’m in the mood for something special. I follow them on Instagram and when I saw this coffee pop up on my feed, I knew I had to try it. It’s one of the prettiest bags of coffee I’ve seen in a while, […]
Review: Black Diesel Coffee Ethiopia Yirgacheffe (Ann Arbor, Michigan)
I’ve enjoyed drinking coffee for decades, but I still remember the one coffee that changed everything, the one that awakened my senses and introduced me to a world I never knew existed. The coffee was a natural-processed Ethiopian, and I remember marveling at its sweetness, the blueberry aroma, and how much I enjoyed drinking it […]
Review: Simple Beans Guatemala Jovenes (La Jolla, California)
Chocolate lovers, you’re gonna want to check this out! I will sometimes get asked by friends for help with finding a new coffee. For those people that really enjoy chocolaty, nutty, sweet black coffees, I usually think that grabbing a medium-roasted Guatemalan, Brazilian, or Mexican coffee is a good place to start (just check the […]
Review: Simple Beans FUCK COVID-19 Social Distancing Blend (La Jolla, California)
Did the name of this blend catch your attention? It sure caught mine!! I haven’t been super motivated to write new coffee reviews lately; my energy level these days is lower than usual (from stress) and I sort of unofficially decided not to create more work for myself by accepting new beans for review. So […]
Review: Kona Roasted Coffee Salvador 100% Kona (Kona, Hawaii)
I’ve had this blog for roughly five years, and I go through phases where I am really active, writing a lot of reviews, and also phases where I go quiet. Around about December of 2019, I started getting a little overwhelmed with life and I somewhat unintentionally took a hiatus from coffee reviews – I […]